The Don Bosco Children and Life Mission, located just outside of Kampala, the largest city and capital of Uganda, was the primary recipient of the rice-meal donation. Through an educational program at the mission, more than 200 at-risk boys aged 8 to 17 have access to primary, secondary and technical education along with sports programming, youth clubs, guidance counseling and life skills training. The rice-meal donation will be shared with the Salesian-run St. Mary’s Secondary School and Salesian Technical School, both located in Luweero, a town in Central Uganda as well as the Salesian-run Kira Primary School, located in Kira Town, a municipality in the Wakiso District of Central Uganda.

The meals are provided to students during the school day and serve as an incentive for families to send their children to school. As a result of the donation, students are thriving. Many have gained weight, grown taller, suffered fewer illnesses and become more focused on their studies. Teachers are seeing better student performance in class and two programs have increased enrollment rates as a result of the feeding program. Included in the latest shipment of rice meals was soap, protein and nutrition bars and soccer equipment and clothing.

“Access to nutritious meals allows youth to be better prepared to take part in school activities and focus on their education,” says Father Mark Hyde, executive director of Salesian Missions, the U.S. development arm of the Salesians of Don Bosco. “Prepared students are more likely to learn valuable skills that will help them gain employment and break the cycle of poverty in their lives while enabling them to give back to their communities.”

The Don Bosco Children and Life Mission is in the process of increasing its agricultural productivity in order to continue to provide nutritious food to its students. Already harvesting sweet potatoes and other vegetables, the agriculture program has recently expanded to include a piggery with three pigs, one of which produced eight piglets that will be raised on the school farm. With a goal of eventually raising more than 200 pigs, construction has begun on the piggery in order to house a larger population of pigs and install water pipes to be used for cleaning as well as providing drinking water for the animals.

Close to 67 percent of Ugandans are either poor or highly vulnerable to poverty, according to UNICEF. While the country has experienced some economic growth as well as improvement in its Human Development Index ranking over the last 20 years, it still ranks near the bottom at 161 out of 186 countries. After decades of war left many displaced, the people of Uganda face many significant challenges as they work to rebuild their country.

Approximately 86 percent of Uganda’s 34 million inhabitants make their living farming but nearly 40 percent of Ugandans lack access to clean water for work and household use. Uganda’s literacy rate has improved with 73 percent of the population literate but only 23 percent of Ugandans go on to acquire a secondary education. According to UNICEF, one of the biggest challenges in the country is combating the serious increase of HIV/AIDS that has left millions of children orphaned.

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Sources:

Don Bosco Children and Life Mission

UNICEF – Uganda

The post UGANDA: Close to 1,500 Students Receive Better Nutrition Thanks to Rice-Meal Donation first appeared on MissionNewswire.

Since 1891, Salesian missionaries have been living and working in Bethlehem, initially establishing an orphanage for boys living in poverty and later expanding programs to meet growing local needs. Today, Salesian missionaries provide a range of educational and social activities to support the local community which includes both Christian and Muslim residents. In addition to the orphanage, Salesians now offer a technical school, a professional training center, a youth center, an art center and a bakery.

The Salesian Technical School offers three-year technical and professional degrees in subjects including mechanics, electricity, electronics, mechatronics and industrial electronics. After graduates successfully complete a program, they are provided assistance finding meaningful employment.

The Salesian Professional Training Center offers 12 intensive courses each lasting one year. The center’s goal is to meet the training needs of a large number of youth who for various reasons have left school prematurely. For young professionals who need to update their specialization, the center offers continuing education classes. Courses include carpentry, auto mechanics, mechatronics, electricity, industrial electronics and ceramics.

“Faculty and staff at the professional and technical schools are open and sensitive to the variety of religions represented in the area and encourage professional training for even the most disadvantaged populations,” says Father Mark Hyde, executive director of Salesian Missions, the U.S. development arm of the Salesians of Don Bosco. “Education has proven to be an effective means to break the cycle of poverty while giving the most vulnerable youth a sense of personal dignity and self-worth.”

The Salesian Artistic Center of Bethlehem is the only school in Palestine that offers formal training in the traditional handicrafts of olive wood, mother of pearl and ceramics. Students are urged to invent new and creative crafts and iconography to be produced with traditional materials and instruments. The art center works to create job opportunities for young craftsmen. To help art center graduates enter the job market, Salesian missionaries help with the donation of tools and machinery and the setting up of small workshops and microcredit facilities. For many students, this support has allowed them to overcome traditional obstacles faced when setting up a small business.

The Salesian Bakery is a historical institution in Bethlehem. The purpose of it being threefold; it produces food for the children in the orphanage, teaches baking as a profession and provides food assistance to those most in need through the free distribution of bread to the poorest families. The bakery employs six people and produces close to 3,000 loaves of bread every day.

“Starting as an orphanage for young boys, the Salesian program has grown substantially to meet the growing needs and demands of its local community,” adds Fr. Hyde. “Because Salesian missionaries live within the communities they serve, they are able to create programs to best meet the needs of the populations they are serving.”

Sources

Salesians in Bethlehem

UNICEF – Bethlehem Poverty

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